What happens when passion for barbecue meets a $30K smoker? In this episode of the Cam and Joe Show, we talk to Drew Burfine, the mastermind behind Taste and See BBQ. Drew shares how his $30,000 smoker almost caused a stir, his journey from ministry to mastering barbecue, and how he’s blending incredible flavors with community impact. From tales of Guy Fieri tailgates to the creation of his signature Cuban espresso BBQ sauce, Drew’s story is as inspiring as it is mouthwatering.
Discover how Drew uses his barbecue business to support a powerful ministry, feeding both the body and soul while uplifting the community. Whether you’re a foodie, a pitmaster, or just someone looking for motivation, this episode is packed with flavorful stories and heartwarming insights.
Don’t miss this delicious conversation! Please like, subscribe, and follow us for more episodes of the Cam and Joe Show. Join us as we celebrate barbecue, community, and the power of bringing people together around the table. 🔥🍖
#smoker #electricsmoker #food #masterbuiltelectricsmoker #pelletsmoker
CHAPTERS:
00:00 – Intro
01:55 – Taste and See BBQ Experience
06:35 – Food Network Tailgate Warriors Overview
13:41 – Drew’s Journey into BBQ
14:52 – Launching Taste and See BBQ
20:44 – Drooling Man BBQ’s New Smoker Reveal
22:58 – EX Food Truck Insights
25:40 – Community Engagement in BBQ
27:55 – Prodigal Sonning It Out Discussion
28:28 – Tips for Making Great BBQ
36:00 – Seasoning Techniques for Steaks
38:32 – American Barbecue Showdown Highlights
40:52 – Mexican Pop Up Event
43:20 – Pop Up Dialogues Discussion
46:03 – Years of Ministry Experience
46:28 – Sauce and Meat Pairing Guide
47:31 – OUTRO
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